Oat Biscuits – Radio Live

Recipe Image

Ingredients

  • 125 g butter
  • 1/2 cup sugar
  • 1 1/2 cups rolled oats
  • 1/2 cup wholemeal flour
  • 1/4 teaspoon baking soda
  • 1 dessertspoon milk

Method

Preheat the oven to 180 C.
Beat the butter and sugar until pale and creamy. Mix in the oats, flour and baking soda dissolved in milk.
Tip dough onto a lightly floured board and roll out. Cut the dough into circles and bake fot 15-20 minutes.

[homepageimage]Recipe Image[/homepageimage]

[smallimage]Recipe Image[/smallimage]

Leave a Reply

Your email address will not be published. Required fields are marked *


8 − = seven

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

Current ye@r *