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Oat Biscuits – Radio Live
Posted By Helen Jackson On January 25, 2010 @ 11:51 pm In Baking Recipes,Biscuit Recipes,Dish Type,Method,Recipes | No Comments
Preheat the oven to 180 C.
Beat the butter and sugar until pale and creamy. Mix in the oats, flour and baking soda dissolved in milk.
Tip dough onto a lightly floured board and roll out. Cut the dough into circles and bake fot 15-20 minutes.
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