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As voted by you...

Caramel Peach Tart

Ingredients

150g caster sugar
2 tbsp water
1/2 cup cream
25g butter
6 large freestone peaches
2 sheets (350g) butter puff pastry

Garlic Soup

serves 4.

Ingredients

2 bulbs garlic
olive oil
75 g butter
2 leeks, green parts only, finely sliced
400 g floury potatoes, peeled and chopped
salt and freshly ground black pepper
600 ml chicken stock
1 cup cream

Churros Recipe

Ingredients

1 cup water
2 tablespoons brown sugar
1/2 teaspoon salt
50g butter
1 1/4 cups white flour
2 eggs, lightly whisked

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