Cuisine Magazine – Competition Closed

Read all about this year’s Cuisine Artisan Award winners in the latest issue of Cuisine Magazine. Win one of 3 x 12 month subscriptions to Cuisine. You can also taste the winning products – and meet the producers ­– at the Monteith’s CheeseFest event at the Langham Hotel, Auckland on February 29 from 5pm-9pm.

To enter email your name and address to helen@foodlovers.co.nz with Cuisine in the subject line.
Competition closes March 15th 2012.
Winners:  Sacha Daubney, Gail Thompson, Adrienne Cody

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18 thoughts on “Cuisine Magazine – Competition Closed

  1. Most impressed with the selection of winning products.Will try as many as possible . Would love to win a subscription as have to borrow friends Cuisine.

  2. I want to up my game when it comes cooking and using different products in meals. Look forward to owning the Cuisine Edition.

  3. I’ve been to CheeseFest before, it’s an amazing event, but have never owned a Cuisine subscription, so that would be pretty fabulous as well! :-)

  4. If the Cheesefest was held in Wellington i’d definitely be there as i’ve never been. I love Cuisine magazine and keep the mags for years with their great information and recipes.

  5. There’s no place like la cuisine!!! Would love to spend even more time there trying out new stunning recipes thanks to Cuisine Magazine! Thanks! :)

  6. I just love all the recipes but have vowed not to collect anymore as I have mountains of them. Not one hasnt been tried and I throw away the ones we dont like. Keep up the good work please.

  7. Would love to try more sophisticated recipes now that my four children have left home and I have more time to spend whipping up a storm in the kitchen. A Cuisine sub would be a great launching pad!

  8. Absolutely love this magazine! My mum subscribes so i sneak hers sometimes, id love to win my own subscription though :)