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Betty
Posted By Helen Jackson On January 25, 2010 @ 11:48 pm In Food News | No Comments
Preheat oven to 200 C Mix together butter and sugar until pale and creamy add egg and beat well. Add milk, flour and potatoes and mix to form a stiff dough. Roll out and cut into shapes, place on a baking tray and bake for 20 minutes
The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.
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