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Whitebait roll

Posted By Helen Jackson On January 25, 2010 @ 11:47 pm In Food News | No Comments

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Kim Browning

Ingredients

  • 1 cup whitebait
  • 1 cup flour
  • 50g butter
  • 1 small onion, finely chopped
  • 1 teaspoon baking powder
  • salt and freshly ground black pepper
  • 1 cup cold mashed potato
  • 1 egg

Method

Preheat oven to 170 C.
Mix together flour, potato,baking powder, melted butter and beaten egg.Roll out on a lightly floured board and cover with the whitebait.Sprinkle with the chopped onion and seasonings. Roll up and bake an hour. Serve sliced either hot or cold.

Disclaimer:

The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.

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Method


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