This is really easy and tastes good. I’ve served it at a dinner party and received compliments. Serve on top of pork chops with fried sliced apple.
Lyn

Ingredients

• 30 g butter
• 2 large onions, thinly sliced
• 2 cloves garlic, crushed
• 2 tablespoons apple cider vinegar
• 1 tablespoon brown sugar (increase to 2 if you like it sweet)
• 1 tablespoon sweet chilli sauce
• 2 tablespoons chicken stock (liquid not powdered)

Method

Melt butter in a saucepan and cook onions and garlic until golden. Add vinegar and sugar and cook over a low heat stirring until caramelised. Add chilli sauce and stock.

Method