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Chocolate Bowls
Posted By Helen Jackson On January 25, 2010 @ 11:47 pm In Dessert Recipes,Recipes | No Comments
Melt
Hersheys semi sweet chocolate chips in a bowl over a pot of simmering water.
Cut circles out of baking paper and spread an even layer of chocolate over
paper. Carefully place chocolate circle over an inverted bowl (paper side
down) and allow chocolate to set. Carefully peel off paper
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