Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Chocolate Caramel Cracker Slice | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Chocolate Caramel Cracker Slice

Posted By Helen Jackson On January 9, 2012 @ 10:35 am In Baking Recipes,Chocolate Recipes,Recipes,Slice recipes | 5 Comments

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This recipe comes from renowned caterer Tina Duncan ^[1], Christchurch.

By Tina Duncan

Yield: 30 pieces

Ingredients

1/2 packet Salada crackers
250g butter
1 cup packed brown sugar
400g dark chocolate chips

Method

Preheat oven to 180 C. Line a 25cm x 30cm slice pan with baking paper and then a single layer of salada crackers. Place butter and sugar in a small saucepan and stir over a gentle heat to dissolve sugar. Bring to the boil for 2-3 minutes. Pour caramel over the crackers and then bake for 12 minutes until a rich golden but take care not to burn. Remove from the oven and sprinkle with chocolate chips. Allow to cool and set before cutting into pieces.

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URLs in this post:

[1] Tina Duncan: http://www.whitetiecatering.co.nz/who_are_we/our_people

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