Ingredients

• 250g butter
• 1 cup milk
• 1 cup sugar
• 1 egg, whisked
• 3 cups flour
• 3 teaspoons baking powder
• 1 cup sultanas

Method

Preheat 180 C. Place butter, milk and sugar in a saucepan over a moderate heat, stir to dissolve sugar. Add egg and combined flour, baking powder and sultanas. Pour into a lined loaf pan and cook for 1 hour or until loaf tests cooked.

Disclaimer:

The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.

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Method