Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Fig And Ginger Jam | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Fig And Ginger Jam

Posted By Helen Jackson On January 25, 2010 @ 11:47 pm In Dish Type,Jams, Jellies and Chutneys,Recipes | 1 Comment

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From Nicki

Ingredients

1.25kg fresh figs, tailed and sliced

250g apples, peeled and sliced

60g preserved ginger, chopped

1.5kg sugar

1/2 cup lemon juice

2 1/2 cups water

Method

Place all ingredients in a large saucepan and bring to the boil. Cook until jam reaches the setting stage when a little is tested in a saucer of cold water.
Pour into sterilised jars and seal.

Method

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