Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Greek Cheese Pies | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Greek Cheese Pies

Posted By Helen Jackson On May 5, 2012 @ 5:15 pm In Finger Food Recipes,Pie recipes,Recipes,Vegetarian Recipes | No Comments

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Yield: Makes 20

Ingredients

200g feta, crumbled
250g ricotta
1/4 cup grated parmesan cheese
1 egg
2 teaspoons chopped mint
ground black pepper
750g Edmonds savoury short pastry
1 egg yolk, lightly whisked with a little water

Method

Preheat oven to 200 C. Mix cheeses, whole egg, black pepper and mint together in a bowl.

Cut 10cm circles of pastry and spoon filling onto one side of each disc. Fold the pastry over the filling and press with a fork to seal. Place on a cold oven tray and brush with egg wash. Bake for 15 minutes or until golden.
Serve warm or at room temperature.

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