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Helen’s chocolate chip biscuits

Posted By Helen Jackson On January 25, 2011 @ 11:49 pm In Biscuit Recipes,Chocolate Recipes,Dish Type,Ingredients,Recipes | 3 Comments




  • 250g butter, softened
  • 1/2 cup lightly packed brown sugar
  • 3 tablespoons sweetened condensed milk
  • 2 1/2 cups flour
  • 2 teaspoons baking powder
  • 1 cup chocolate chips or bits


Preheat oven to 180 C.
Beat butter, sugar and condensed milk until pale and creamy. Add flour baking powder and chocolate chips and mix until well combined.
Roll into walnut size balls and place on cool oven trays. Flatten gently with a fork. Bake for 12-15 minutes until golden.

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