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Helen’s chocolate chip biscuits
Posted By Helen Jackson On January 25, 2011 @ 11:49 pm In Biscuit Recipes,Chocolate Recipes,Dish Type,Ingredients,Recipes | 4 Comments
Preheat oven to 180 C.
Beat butter, sugar and condensed milk until pale and creamy. Add flour baking powder and chocolate chips and mix until well combined.
Roll into walnut size balls and place on cool oven trays. Flatten gently with a fork. Bake for 12-15 minutes until golden.
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