Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Italian Dandelion Salad | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Italian Dandelion Salad

Posted By Helen Jackson On January 25, 2010 @ 11:51 pm In Italian Recipes,Recipes,Salad Recipes,Vegetable Recipes | No Comments

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Lynley Ruck

Ingredients

225 g dandelion leaves
3 tablespoons good olive oil
1 tablespoon lemon juice
2 teaspoons chopped fresh hersb such as chervil, tarragon, parsley
handful black olives
sea salt

Method

Rub salad bowl with cut clove of garlic, add dandelion leaves. Cover with a dressing of olive oil, lemon juice, chopped fresh herbs and black olives. Toss salad, adding a little sea salt. Serve with herb bread or hot garlic bread.

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Method

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