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Nam Prik

Posted By Helen Jackson On January 25, 2010 @ 11:50 pm In Recipes,Sea Food Recipes | No Comments

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Mary
Add this to fried rice, nasi goreng and other Asian recipes

Ingredients

  • 1 tablespoon fish sauce
  • 22 whole small dried shrimp
  • 3 cloves garlic
  • 4 dried red chillies (with seeds chopped)
  • 1 fresh red or green chilli (seeded and chopped
  • 2 tablespoons lime juice

Method

Mix all ingredients together in a food processor or mortar and pestle.
These can easily be frozen for future use.


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