Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Passionfruit Curd | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Passionfruit Curd

Posted By Helen Jackson On January 25, 2010 @ 11:48 pm In Dessert Recipes,Recipes | No Comments

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Ingredients

1/2 cup sugar
60g butter
2 eggs, well beaten
pulp of 7 passionfruit

Method

Place sugar and butter in a small saucepan over a medium heat and stir until butter is melted and sugar dissolved. Add egg and passionfruit pulp and stir continuously over a lower heat until mixture thickens. Pour into a hot sterilised jar and keep in the refrigerator for up to 2 weeks.

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Method

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