Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Pears poached in verjuice | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Pears poached in verjuice

Posted By Helen Jackson On January 25, 2010 @ 11:49 pm In Dessert Recipes,Recipes | No Comments

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These are a great accompaniment to sticky gingerbread and cream.

Ingredients

4 pears
500mls verjuice

Method

Peel pears, halve, quarter and remove core. Cut in half again if desired.
Place in a saucepan with the verjuice and gently poach until pears are tender.

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Method

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