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Pork and Prawn Dumplings
Posted By Helen Jackson On September 7, 2017 @ 4:01 pm In Asian recipes,Chinese Recipes,Deep Fry Recipes,Pork Recipes,Recipes | No Comments
Generally I prefer to steam my dumplings but the kids love them fried so here they are.
So easy to make and simply delicious to eat, they are very popular in our house.
You can easily freeze them (before cooking) ahead of time and then just cook from frozen.
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