Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Sharron's Pizza Dough | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Sharron’s Pizza Dough

Posted By Helen Jackson On April 16, 2012 @ 10:02 am In Recipes | 3 Comments

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Ingredients

1 3/4 cups plain flour
1 teaspoon baking powder
1 teaspoon salt
2/3 cup milk
1/4 cup oil

Method

Combine the flour, baking powder and salt in a mixing bowl. Mix in the milk and oil and then turn out onto the bench and knead for 5 minutes. Roll into a disc and top with your favourite pizza toppings. Bake in a hot oven - 210 C for 12-15 minutes until the base is golden and crisp and the toppings are well coloured.

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