Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz Smoked Salmon, Cucumber and Dill Sandwiches | Recipes For Food Lovers Including Cooking Tips At Foodlovers.co.nz

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Smoked Salmon, Cucumber and Dill Sandwiches

Posted By Helen Jackson On April 15, 2011 @ 12:21 pm In Finger Food Recipes,High Tea Recipes,Recipes | No Comments

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By Helen

Yield: 20 sandwiches

Ingredients

10 slices sandwich bread
50g cream cheese
2 teaspoons dill, chopped
2 teaspoons mint, chopped
150g smoked salmon
1/3 telegraph cucumber, finely sliced
salt and freshly ground black pepper

Method

Spread bread with cream cheese. Scatter with dill and mint.
Arrange smoked salmon and cucumber on half of the slices and season with salt and pepper.
Cover with remaining slices and then cut crusts off and cut into triangles, or small squares.

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