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Chocolate Freckle Balls
Posted By Helen Jackson On January 25, 2010 @ 11:47 pm In Chocolate Recipes,edible gifts,Recipes | No Comments
From Charli Foote
Melt 500g of the chocolate with the condensed milk, stir until smooth and add
the vanilla. On a lined tray, place teaspoons
of mixture and form into balls. Set in the fridge for ½ hour.
Melt the remaining
chocolate and coat each ball with melted chocolate and then sprinkle with
100\’s and 1000\’s.
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