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Sticky Fruit With Verjuice

Posted By Helen Jackson On January 25, 2010 @ 11:48 pm In Dessert Recipes,Recipes | No Comments

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Ingredients

  • 50g butter
  • piece of cinnamon quill
  • 1 cup dried apricots
  • 1 cup prunes
  • 1 cup sultanas
  • 60 mls verjuice

Method

Melt
together the butter with cinnamon in a saucepan. Add the fruit and the verjuice
and reduce until sticky. Serve with blue cheese.

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Method


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