Ingredients

• 1 kg tomatoes
• 1 kg apples
• 2 onions, peeled and chopped
• 1 kg sugar
• 250g raisins
• 45g salt
• ½ teaspoon cayenne
• 1 teaspoon grated ginger
• 2 cups vinegar

Method

Peel
and chop tomatoes and apples. Place all ingredients in a saucepan and bring
to the boil. Cook for 1 hour and pour into sterilised jars and seal.

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Method