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Tuna Melt
Posted By Helen Jackson On March 22, 2012 @ 12:06 pm In Recipes | 1 Comment
Yield: 2
Mix the drained tuna and mayonnaise together in a small bowl, flaking the tuna into small pieces. Spread two slices of bread with a generous amount of tuna mixture. Cover with sliced onion and then grated cheese.
Cover with remaining slices of bread.
Place in a panini or sandwich press and cook until bread is golden and cheese bubbling.
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