We must be experiencing one of the wettest winters ever, although according to my husband I say this every year.
I am now already getting exhausted about our newly launched Foodlovers Mexico Tour ^[1]
departing late April 2020.  The itinerary is just amazing and I know we will have an incredible time.  This will be my 3rd trip in as many years so I think I am getting a good feel for what works. Remember trip size is small – no big tour buses for us and the trip has been polished to make it just perfect.
We will have another trip (or two) in 2020 so keep an eye out or email me ^[2] to be on our trip email list.
Happy Cooking!

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