To Market, To Market...

To Market, To Market…

Virgil Evetts On Sunday I had cause to head out to Avondale market. I hadn’t been for a year or so (it’s a bit out of the way from Devonport, you know), but nothing had changed, in so much as … Read more »

Peking Duck Dinners

Peking Duck Dinners

 Summerfields There is little debate that Peking Duck is a delicious dish. While being a Chinese dish/icon, it really seems to have a special place in the hearts of Brits. It is another one of those recipes that the more … Read more »

Rice up!

Rice up!

Virgil Evetts One of the topics that bounced around the table at our very convivial Foodlovers get-together last week, was how hopelessly smitten we Aucklanders are with the cuisines of Asia. I have a bad habit of forgetting that not everyone shares this very regional … Read more »

Nuts to you

Nuts to you

Virgil Evetts I can think of few harsher deals in life than a nut allergy: I eat so many nuts, in so many ways, that the thought of being unable to indulge is enough to make anaphylactic shock seem like … Read more »