Hi, welcome to FoodLovers!

I am sure I’m not the only one delighting in the longer days, the new season asparagus and the start of the strawberry season.
A self confessed lizard, I recently spent a couple of weeks basking in the 40 C heat of Morocco – story to come very soon.  The trip was amazing, such an incredible country that exceeded my expectations in every way.  I was hosting a tour for World Expeditions, next up is Mexico late April 2019.  The itinerary looks amazing so be sure to take a look.
Happy Cooking!

Helen

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