peach chutney

peach chutney

recipe supplied by reader Ingredients 10 peaches, peeled and chopped 4 apples, peeled and chopped 2 onions, finely chopped 1 teaspoon each of ground ginger, nutmeg, alspice 1 teaspoon mustard seed juice and rind of 2 oranges 2 cups white … Read more »

Paula's plum sauce

Paula's plum sauce

Paula Ingredients 3 kg red plums (not the cherry type, but the nice fat juicy plums) 1 kg onions peeled and roughly chopped 3 level tablespoons ground cloves 2 level tablespoons ground ginger 2 level tablespoons ground black pepper 2 … Read more »

Tamarillo       Chutney

Tamarillo Chutney

Ingredients 2kg Tamarillos peeled and quartered 1kg onions peeled and chopped 1kg apples, peeled, cored and sliced 1kg soft brown sugar 1kg white sugar 1.5 teaspoons each salt and white pepper 50g pickling spice wrapped in gauze 25g allspice 1.2 … Read more »

Rosie's       Tomato Salsa

Rosie's Tomato Salsa

Ingredients 3 kg tomatoes 800g thinly sliced celery 7 large onions peeled and finely chopped 1 cup salt 2 cups white wine vinegar 6 cups sugar 2 large capsicums, 1 green, 1 red finely chopped 50g mustard seeds

Corn and pepper salsa

Corn and pepper salsa

Serve this salsa with barbecued meats. It is great with chicken Ingredients 2 cobs corn, husk attached knob of butter 1 red pepper, finely chopped 1 tablespoon finely diced red onion 1 ½ tablespoons balsamic vinegar 1 ½ tablespoons chopped … Read more »