Little and Friday Celebrations

Little and Friday Celebrations

While Kim Evans may have come from humble beginnings with her Little & Friday cafe in Takapuna, in true “hard work brings success” style, Kim now has her cafe in Newmarket Auckland, a hugely popular first book –Treats from Little … Read more »

Relish

  Just in time for summer cooking and perhaps some Christmas gift making, Rowan Bishop has released her delightful book Relish, Fine Chutneys, Pickles & More. With the rise in temperatures and longer daylight hours, barbecues and summer don’t seem … Read more »

Spring in the Kitchen

Over the last month I had the opportunity to cook (in front of a camera) in the most fabulous kitchen that has now left me with serious kitchen envy.  We were shooting some new videos for foodlovers tv – watch … Read more »

How to Make Really Good Hummus

Years ago, long before our supermarket chillers were packed with processed dips and at a time when my favourite cookbooks were Moosewood and The Enchanted Broccoli Forest, I started a love affair with hummus.