- 50 g butter
- 3 tablespoons brown sugar
- 2 tablespoons sultanas
- 1 tablespoon of any jam
- 1/2 teaspoon mixed spice
- 1 teaspoon baking soda mixed in 1 cup milk
- 2/3 cup flour
- pinch of salt
Mix pudding in the basin you are going to steam it in.
Melt butter in the steamer basin then add brown sugar, sultanas, jam, mixed spice and baking soda dissolved in milk. Mix in flour and salt.
Stir all together well. Don’t cover the steamer basin.
Stand steamer in a saucepan of boiling water and cover saucepan with its lid
Steam for 1-1/2 hours.
Serve with icecream and/or cream.