Matatoki Farm Cheese

Matatoki produce farmhouse cheese on the Coromandel Peninsula. See the large variety of styles including organic, sheep milk, blues and greek yoghurt. Some variation due to season and availability.

Curds & Whey

Curds & Whey

Suppliers of cheesemaking supplies and dairy equipment for commercial and artisan cheesemakers: everything from cheese starter kits to your fully equipped farmhouse dairy. NEW – Farmhouse cheesemaking workshops Sept 2007 in Auckland.

Whitestone Cheese

Whitestone Cheese

Whitestone Cheese, established in Oamaru 1987.  They produce an award winning range of organic, and natural cow and sheep’s milk cheeses.  All products are handcrafted to traditional and Whitestone’s unique regional styles.

Mahoe Farmhouse Cheese

Mahoe Farmhouse Cheese

Mahoe Cheese is very much a grass-to-table operation. Milk from organically reared Fresians is used in their award winning aged & fresh cheeses.