Tart       Of Tomato, Anchovies And Olives

Tart Of Tomato, Anchovies And Olives

Ingredients pastry 150g cream cheese 120g butter 1/2 teaspoon salt 240g flour 1 tub cherry tomatoes olive tapenade extra virgin olive oil sherry vinegar anchovy fillets parmesan sprigs of basil

The Coromandel Smoking Co

This small family business continues to use time-honoured skills to produce the finest quality mussels, oyster and smoked seafood delicacies from the unspoilt waters and natural coastline of the Coromandel region.