Ingredients 500g sausage meat 2 potatoes, grated 1 onion, chopped ½ cup wholemeal flour 1 cup mixed vegetables (carrots, peas, bean, corn) 2 rashers bacon, chopped 1 egg 1 tablespoon tomato sauce 2 tablespoons chutney 2 teaspoons chopped fresh parsley … Read more
From Jane Ingredients 500g mince ¾ cup flour salt and freshly ground black pepper fresh herbs of choice 1 onion grated 1 cup water 1 potato, grated
Leading online meat purveyor, Gourmet Direct has delivered superior meat cuts to NZs best addresses since 1992. Overnight, nationwide, year round delivery of hard-to-find gourmet produce.
French for Flavour, Saveur is a range of fresh duck products produced in Te Aroha. Saveur duck is a Pekin breed, which is barn raised on a nutritionally balanced diet sourced from non-GE crops.
Free Range Pork, like it used to be! Great flavour, Great texture, Great crackling. English style sausages, gluten free, no artificial additives or preservatives. Unique Barnswood recipes.
Rare Fare is a retail store specialising in New Zealand made food and wine from small producers, including Akaroa Salmon and Havoc Pork.
