Fabulous old fashioned quality preserves, condiments and vinaigrettes, all handmade in small batches with the same care and attention Nana used to use. You must try the black raspberry vinaigrette…. Continue reading
Matatoki produce farmhouse cheese on the Coromandel Peninsula.
See the large variety of styles including organic, sheep milk, blues and greek yoghurt.
Some variation due to season and availability. Continue reading
French for Flavour, Saveur is a range of fresh duck products produced in Te Aroha. Saveur duck is a Pekin breed, which is barn raised on a nutritionally balanced diet sourced from non-GE crops. Continue reading
Boyds Asparagus has been growing and packing asparagus in Waikato for the past 21 years.Asparagus can be couriered to your door in 5 kg boxes or less depending on your location. Continue reading
Chai loose leaf is the best quality tea available in New Zealand, which is why its served at the Hilton and other fine dining establishments. Continue reading