Summerfields There is little debate that Peking Duck is a delicious dish. While being a Chinese dish/icon, it really seems to have a special place in the hearts of Brits. It is another one of those recipes that the more … Read more »
French for Flavour, Saveur is a range of fresh duck products produced in Te Aroha. Saveur duck is a Pekin breed, which is barn raised on a nutritionally balanced diet sourced from non-GE crops.
Fantastic quality organic beef, lamb, white veal, rabbit, venison, free range chickens, duck, poussin, turkey, & ostrich. Try our gourmet sausages, hams, bacon, sauces and stocks.
Now don’t get me wrong, I love Christmas, I really do – but in terms of writing with any sort of originality it’s somewhat…limiting. The widely accepted rule about Christmas cooking – and writing it would seem – … Read more »
Roast Game Birds with Rosehip and Apple Jelly – Alison McKee Between the 13th century and the French Revolution thousands of colombiers or pigeonniers were built in France. The right to own pigeons was a great sign of status and … Read more »
While I was sitting back enjoying gorgeous food and wine at Savour New Zealand, Ed was sitting in a maimai aiming a gun at ducks. I generally pay very little interest in this as the thought of shooting and perhpas … Read more »