Archives for Meat
Rosemary and Caper Beef with Autumn Vegetables
Our favourite potato topped pie
Beef, Guinness and Mushroom Pies
sausage pie filling
recipe supplied by a radio pacific listener Ingredients 1 grated apple 4 tablespoons chopped parsley 1 teaspoon curry powder 1 onion, finely chopped 500g sausage meat ½ cup cooked rice 1 egg salt and freshly ground black pepper
Spaghetti With Fennel And Sausage
Duck And Noodle Soup
Sausage Cornish Roll
Ingredients 450g flaky pastry 450g sausage meat 1 onion, grated 1 apple, grated 1 egg, beaten 1 ½ cups cooked rice 1 teaspoon curry powder salt and freshly ground black pepper
Roast Leg Of Lamb
Pip Duncan's Traditional Roast Pork
Osso Buco
Crispy Noodles With Pork
Oxtail Casserole
Meatloaf
Ingredients 500g sausage meat 2 potatoes, grated 1 onion, chopped ½ cup wholemeal flour 1 cup mixed vegetables (carrots, peas, bean, corn) 2 rashers bacon, chopped 1 egg 1 tablespoon tomato sauce 2 tablespoons chutney 2 teaspoons chopped fresh parsley … Read more
