- Advertisement -
Adrianna
This is lovely with a good cup of coffee.
Ingredients
- 125 g butter
3/4 cup firmly packed brown sugar - 2 eggs
- 1 teaspoon vanilla extract
- 1 cup flour
- 1 teaspoon baking powder
- 1 king size block chocolate
Method
Pre-heat oven to 180.
grease a 25 cm slice pan
Melt butter & stir in sugar, add eggs 1 at a time & mix thoroughly.
Add vanilla, then sifted dry ingredients, stir until well mixed.
Pour mixture into tin.
Break chocolate into pieces of 2 and add evenly along your dish.
Bake for about 20mins until slice is firm.
Cut into squares while warm & dust with icing sugar when cool.
[homepageimage][/homepageimage]
[smallimage][/smallimage]
Hi I just wondered what type of chocolate was supposed to be used in this recipe as there is no caramel in the recipe. Is it supposed to be caramello choc perhaps?
The caramel would come from the Brown Sugar