Chocolate Caramel Chew

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Recipe Image

This is lovely with a good cup of coffee.


  • 125 g butter
    3/4 cup firmly packed brown sugar
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 cup flour
  • 1 teaspoon baking powder
  • 1 king size block chocolate


Pre-heat oven to 180.
grease a 25 cm slice pan
Melt butter & stir in sugar, add eggs 1 at a time & mix thoroughly.
Add vanilla, then sifted dry ingredients, stir until well mixed.

Pour mixture into tin.
Break chocolate into pieces of 2 and add evenly along your dish.

Bake for about 20mins until slice is firm.
Cut into squares while warm & dust with icing sugar when cool.

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2 thoughts on “Chocolate Caramel Chew

  1. Hi I just wondered what type of chocolate was supposed to be used in this recipe as there is no caramel in the recipe. Is it supposed to be caramello choc perhaps?