Agrodome Olive Festival Ripe for the Picking

  Rotorua – 13 May 2015: The Agrodome’s olive grove is bursting with olives and will soon be bursting with festival goers.   The Agrodome Olive Festival is being held again in a couple of weeks and olives will be … Read more »

The Great Hospice Bake Off

  The Great Hospice Bake Off is here to celebrate the love of baking, preserves and cake making whilst supporting Totara Hospice. The Bake Off is open till Thursday the 7th May so get baking and bring your yummy entries into … Read more »

Hot Red Hawke's Bay

Hot Red Hawke’s Bay

HOT RED HAWKE’S BAY Cellar doors of Hawke’s Bay’s finest wineries come to you Hot Red Hawke’s Bay is the must-do event of the year for wine lovers, when the cellar doors of the region’s finest wineries come to you. … Read more »

Genevieve’s Seafood Mousse

Enjoy the fresh flavours from the sea with a new range of premium seafood mousse from Genevieve’s. Genevieve Knights is an Auckland based chef, food writer and food photographer who started cooking professionally from only seventeen. Genevieve’s motto has been … Read more »

Wild Wheat Biscotti

  Baker Andrew Fearnside is an Auckland baker with a reputation for making artisan breads of rare quality, including his famous Sourdough. Wild Wheat Bakery was started in 1999 and since then Andrew has created a passionate following among top … Read more »