Pickled Plums

Ingredients

• 5kg plums
• 2 1/2 kg sugar
• 1 tablespoon salt
• 1 tablespoon whole pepper
• 1 tablespoon ginger
• 1 tablespoon cloves
• 1 teaspoon cayenne pepper
• 3 cups vinegar

Method

Place all ingredients in a pan and boil until just soft. Leave to cool and pour into sterilised jars and seal.

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