Savour Niue 202

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  • What: Savour Niue 2020, a gastronomic adventure hosted by world-renowned Michelin trained chef, Mark Southon. Guests will enjoy a fun three-day programme including dining experiences that combine Mark’s signature cuisine with Niue’s fresh produce, a tour of food producers and markets, and a cooking masterclass with Mark.
  • Where: The event will take place on the stunning Pacific island of Niue.
  • When: 27th – 30th March 2020.
  • Booking details: Please go to for further event details and booking information.

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