Soda Bread

Recipe Image

Ingredients

  • 500g flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tarter
  • 30g butter
  • 300 mls milk

Method

Sieve
dry ingredients into a bowl and rub in butter until mixture resembles coarse
bread crumbs. Mix to a soft dough with the milk and knead into shape. Place
in a greased and floured tin and bake at 200 C for 30 minutes.

Disclaimer:

The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.

[homepageimage]Recipe Image[/homepageimage]

[smallimage]Recipe Image[/smallimage]

Leave a Reply

Your email address will not be published. Required fields are marked *