Self Crusting Zucchini Quiche

Maree

Ingredients

• 1 large zucchini, finely sliced
• 1 cup milk
• 1 1/2 cups grated cheese
• 1/2 cup sour cream
• 3 spring onions, finely sliced
• 4 eggs, lightly beaten
• 1/4 cup plain flour
• 2 medium tomatoes, sliced
• 1 clove garlic, crushed
• 1/3 cup black olives, pitted
• 1 tablespoon chopped parsley
• 1 tablespoon grated parmesan cheese

Method

Preheat oven to 180 C
Mix the zucchini, milk, grated cheese, sour cream, spring onions, eggs and flour together in a bowl. Pour into a greased quiche dish and top with tomatoes, olives and parmesan cheese. Bake for 45 minutes or until set and golden brown.

Disclaimer:

The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.

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