Archives for bake
Crisp Anzac Biscuits
Swedish Rye Bread
Virgil Evetts I used to view rye breads with deep suspicion. They belonged, I thought, to that smug family of foods designed to bring good health through bowel scouring and doer dullness. Well, I hadn’t reckoned on the baking skills … Read more
The Reluctant Baker
Virgil Evetts I’m a cook, DEFINITELY not a chef, and barely or at least very reluctantly a baker. It’s not that I can’t bake, I can hold my own given a bit of persuasion and arm twisting, but I’ve … Read more
Cardamom and Vanilla Scented Apple Cake
Self Crusting Zucchini Quiche
Goats Cheese, Cranberry and Walnut Tart
Lemon Nut Loaf
Lemon Roulade Filled With Strawberries And Cream
Lemon Gin Cake
Crunchy Lemon Muffins
Hot Cross Buns
Jaffa Cakes
