Stuffed Mushrooms

Ingredients

• 8 flat field mushrooms
• 1 small onion finely chopped
• 1 clove garlic chopped
• olive oil
• 1/2 cup pine nuts lightly toasted
• 1/2 cup chopped continental parsley
• 1 tablespoons chopped oregano
• 120g goats cheese
• salt and freshly ground black pepper
• 16 grape vine leaves