You can also use thyme or rosemary in this simple bread recipe.
- Vegetable oil
- 3 cups self raising flour
- 3 teaspoon sugar or 1 teaspoon honey
- 3/4 cup of finely chopped basil, not packed
- 1/2 teaspoon sea salt
- 1 can warm beer
Heat the oven to 180 Deg C. Lightly oil a loaf tin with the vegetable oil. In a large bowl, combine flour, sugar, basil and salt. Slowly pour warm beer over dry ingredients and mix. Transfer to loaf pan. Bake for approximately 40 minutes.