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Page 7
Cuisine Type
Avocado Panzanella
Thai Yellow Curry
Spinach and Feta Filo Triangles
Moroccan Lamb Pizza
Thai Beef Mussaman Curry
Chicken Satay
Roasted Vegetable Salad with Quinoa and Garlic Aioli
Butter Prawns
Caramelised Onion Tart
Fried Noodles
Char Siew Bao (steamed pork buns)
Balsamic Glazed Chicken with Spring Onion Mash
Sizzling Salmon with Steamed Pak Choi
Stuffed Eggplant
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