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Lunch Box Scroggin
The Great Recipe Challenge Disappointment
Irene Field In the interests of variety and charting new unfounded territories, back to the bookcase I ventured. The next book appeared very sad and sorry, practically spineless so to speak, complete with loose leafs falling out, purchased when … Read more
Savouring Sydney
Virgil Evetts Don’t get me wrong, I love living in New Zealand. I love the lifestyle, the climate (well, maybe not always) and I love the quality of our local produce. But a few days in Sydney last week reminded … Read more
The Great Recipe Challenge Continuation
Irene Field My recipe challenge has continued. However there was a slight hiccup due to a recent affliction. In Latin this is referred to as “Nunc tincidunt erat ac die de me” – for those of you … Read more
Queen Maple Syrup
Queen 100% Pure Maple Syrup is certified organic and rich in nutrients, making it both delicious and good for you. Use in place of sugar when sweetening beverages, drizzle on porridge, serve with pancakes, or use it to glaze ham … Read more
Chocolate Slice
Pumpkin Hummus
Halloumi and Tomato Bruschetta
Homemade Tomato Sauce
February – March is tomato time and an ideal time to visit an outdoor tomato grower and convert boxes of sun ripened tomatoes into sauce! I assure you this is as easy as can be and once you have made … Read more
Sundried Tomato and Salami Pasta
Kiwis Get Foodie Tour of the World with Hot New Pop-Up Restaurant
The latest concept from New Zealand’s most innovative travel company Mondo is the opening of its own pop-up restaurant headed up by MasterChef’s Brett McGregor, to give Kiwis a taste of cuisine from some of the world’s most popular destination … Read more
MILK NOW MORE AFFORDABLE – Nosh more than halves price to $1 a litre
The price of milk plummets today with Nosh Food Market lowering the cost of its Cow & Gate Milk two litre bottle by more than half to $2. Spiralling milk prices have seen the cost to households rise by 41 … Read more
