Archives for search_indexed
Caramelised Onion, Feta, Walnut and Prosciutto Tart
Creamy Curry Cauliflower Soup
Know Your Herbs Quiz
How well do you know the herbs that grow around us and not just for culinary uses either? Test your herb knowledge with out fun quiz.
Blogging hasn’t been on my mind over the last 6 weeks; that’s what a family crisis will do to you, on top of which I’m at the other end of the country and away from home, work and routines – … Read more
Shredded Brussels Sprouts with Bacon and Pinenuts
Pan fried Fish with Cauliflower Agrodolce
Warm Hummus
Roast Chicken Dinner – The Meal Man Does Best
In this busy life where both parents often work full time, there are roles in the home that seemed to have stayed the same. A recent survey of NZ women shows that in most Kiwi homes it is the … Read more
Fried Custard – Crema Fritta
Shaved Cabbage Salad with Roast Hazelnuts, Parmesan and Balsamic
May/June 2013
This week it has been barley that is keeping me warm from the inside. This grain is a powerhouse of goodness and well worth incorporating into your diet. Our winter warm barley salad is delicious as is prosciutto and mushroom … Read more
How to Make the Perfect Pizza
Friday is usually pizza night at our place, hence I am writing this on a Friday when pizza is on my mind. The dough is mixed mid afternoon (while I enjoy making it by hand it is usually my cake … Read more
Kiwi’s Best Kitchen at Fieldays
Celebrity Chef, Josh Emett, leads Kiwi’s Best Kitchen at Fieldays Kiwi’s Best Kitchen – undoubtedly one of the busiest marquees at Fieldays, is where visitors are tempted to taste and toast New Zealand’s favourite and unique food and beverages.
