Hi, welcome to FoodLovers!

I am currently eating my way around Turkey and look forward to coming back with fresh inspiration and recipes to share here.
It is quite a signifcant trip, a celebration of a decade birthday and our first real holiday together without children. 
Once we get back it will only be a few short weeks until we see the first of the NZ asparagus and spring is almost in the air!
I do have good intentions of writing our newsletter from afar but if I get caught up then there will be a little break.
Happy Cooking!

Helen

FoodLovers Features

Tomatoes Turkey (1 of 1)

A Taste of Turkey

The tomatoes are like nothing I have ever seen before, their colour densely red and full of rich flavoured juice.  Maybe this has something to do with a summer of brilliant hot days, no rain at all, yet enough underground … Read more »

baklava

Perfect Baklava

Sometimes in life, and not very often, you get to taste something that is so perfect that the moment stays with you forever and maybe you will never be able to replicate it again. Most recently for me it was … Read more »