Hi, welcome to FoodLovers!

While I have been enjoying the warmth of this extended summer, I am now appreciating the cooler weather and with it the decline of summer pests from my garden.
Is anyone else enjoying charred broccoli at present?  My family are so enthusiastic about it that we are going through quantities on a daily basis.
I guess when vegetables taste that good they are sure to be popular.
We have some lovely new Chicken Recipes in our autumn feature, the Coconut and Lime Poached Chicken being a personal favourite.
Happy Cooking!

Helen

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