- 2 cups bran
- 1/2 cup sugar
- 1 cup flour
- pinch of salt
- 1 cup milk
- 1 teaspoon baking soda
- 2 tablespoons melted butter
- 1/2 cup golden syrup
Preheat oven to 200 C
Place dry ingredients in a bowl.
Warm milk and mix in baking soda.
In a separate bowl mix together melted butter and golden syrup.
Add the syrup and milk mixtures to the dry ingredients.
Combine until just mixed.
Bake in greased muffin pans for 10-15 minutes.
The recipe above has been supplied by a member of the public and has not been individually tested by Helen Jackson. Helen Jackson does not accept any liability in relation to publication of this recipe.